This straightforward grilled salmon in foil recipe is finest for weeknights whenever you desire a delicious fish supper that’s quickly, with out any fuss. Coat a single vital piece of salmon in an herb-and-garlic-loaded butter perfumed with new lemon and dill, then seal it in a large-responsibility foil packet. That aluminum foil pack goes instantly on the grill, producing this grilled salmon recipe specifically foolproof (you not at all even must convert the fish), and ensuring cleanup is a breeze (no scraping salmon pores and skin off the grill grate!).
Go away a small opening at the most effective of the foil to let some steam to flee whereas the salmon cooks, and to assist the sauce reduce. Quickly after simply 20 minutes (or a bit fewer) of cook dinner time for supper, you’ll have snug, flaky, flavorful cooked salmon dripping in a buttery lemon sauce. The dill presents this dish an enthralling style, however yet one more tender herb—parsley, tarragon, chives—can shortly get its place. Garnish with further lemon juice and extra recent new herbs, and supply with grilled zucchini or an easy salad, alongside rice, quinoa, or crusty bread.